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Impacts of agriculture on rivers and streams

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Agriculture and rivers and streams

Agricultural activities have changed much of the South Australian landscape. Previously rich and abundant native vegetation has been cleared to make way for crops and grazing land needed to produce food products and textiles. An unfortunate consequence of this agricultural development is that many of our river systems have become degraded.

What problems does agriculture create for our watercourses?

Agricultural activities have affected rivers and streams through various processes.

Increasing salinity

Clearing native vegetation has raised the water table in many parts of the state and consequently the soils and watercourses in many areas have become increasingly saline. >> More

Reduced environmental flows

The use of water for irrigation has put pressure on rivers and streams because of reduced environmental flows. This has been particularly significant for the River Murray. >> More

Increasing nutrients and turbidity

Many crops rely on the addition of fertilisers to promote rapid growth. Fertilisers usually contain readily soluble nitrogen and phosphorus compounds. The problem is that some of these fertilisers are washed off the land or through the soil to surface water bodies where they can create too much algal growth. >> More

Livestock access to rivers and streams can also introduce nutrients as well as cause excessive bank erosion and increase the turbidity (i.e. cloudiness) of the water.

Pesticides

Pesticides used in agricultural regions can be washed into rivers and streams after rain. Some pesticides are persistent and can be detected in water long after use. In South Australia pesticides have been found in waterways and groundwater, and historical contamination of soil is common around cattle and sheep dip sites. Pesticides have caused fish and aquatic invertebrate kills in inland and estuarine waters. Bird deaths have been attributed to pesticides, and spraying to kill locusts has been shown to affect other organisms.

What is happening to reduce the impacts of agriculture on rivers and streams?

The State Natural Resource Management (NRM) Plan 2005-10 is the main impetus for the improving the health of rivers and streams in South Australia while maintaining economic and social development. The State NRM Plan is being administered through the Regional NRM Boards. >> More

Catchment Water Management Boards (CWMBs) have been officially replaced by NRM Boards, although several Catchment Management Plans (produced by the CWMBs) are still current and these provide strategies for reducing the impacts of agricultural activities on rivers and streams.

Primary Industries and Resources SA can provide useful advice on environmentally responsible irrigation.

The EPA has released a series of guidelines to advise on responsible agricultural practices. These include:

EPA Guidelines for Responsible Pesticide Use (870KB PDF) are also available. These bring together all the requirements that regulate the responsible use of pesticides. These requirements are contained in the several pieces of state and federal legislation. They include pesticide registration and labelling, licensing of pest controllers and commercial sprayers, dangerous substances administration and occupational health and safety requirements.

Two guidelines that address the practical issues of pesticide application have also been produced. These will be available for downloading soon:

  • Pesticide use by rural lifestyle landholders
  • Commercial spray operator guideline

Water quality monitoring

The EPA ambient water quality monitoring program includes many rivers and streams in agricultural regions. We monitor the concentrations of nutrients in the water to determine how much is entering our rivers and streams. We also monitor the aquatic ecological health to determine if these nutrients are impacting on ecosystems. >> More

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This page was last modified 05-02-2008
 

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